A taste of lumière

Step into a world where time slows, candlelight dances, and conversations linger long into the night. At Lumière Lodge, we curate intimate experiences that celebrate the art of gathering, the joy of seasonal produce, and the quiet beauty of shared moments.

The Lumière Luxury

An intimate candlelit affair, where fine cuisine, old-world charm, and the art of gathering come together.

We invite you to indulge in our signature offering:

An evening hosted by acclaimed chef Lilly Trewartha, featuring a full-service, multi-course dinner - thoughtfully prepared with the finest local produce, delicately expressed through Lilly’s refined, Japanese-inspired style.

Lumière Lodge provides a setting like no other - where old-world charm meets the warmth of genuine hospitality. Designed for intimate celebrations and one-of-a-kind occasions, traditions here are simple: long, unhurried meals, conversation by the fire, and the soft glow of beeswax candles flickering beside wild, foraged flora. As night falls, antique oil paintings, chandeliers, and wall sconces bathe the home in a golden light - the perfect atmosphere for an evening that feels both timeless and entirely your own.

About the Space

Whether you're a passionate cook, a seasoned chef, or simply a romantic at heart, the traditional English kitchen at Lumière Lodge is certain to captivate. Thoughtfully appointed with top-of-the-range Neff appliances, a Thermomix, a grand Bakers Oven, and a deep trough sink overlooking a serene fern garden, it is a space where function meets old-world charm.

The generous open-plan kitchen and dining area extends gracefully through bi-fold doors to a rambling cottage garden and flagstone courtyard - inviting moments that effortlessly spill from table to twilight. A character-filled utility room offers yet another versatile corner, perfect for creating, gathering, and weaving lasting memories.

Lilly’s Culinary Journey

Raised in southern Tasmania - a region renowned for its exceptional produce and a lifestyle attuned to nature’s rhythm - Lilly’s love of food was nurtured from an early age. Surrounded by abundance, she developed a deep appreciation for fresh, locally grown ingredients, shaping her enduring philosophy around food: simple, seasonal, and soulful.

Lilly’s culinary journey has taken her across the globe, with experience in acclaimed restaurants such as Garagistes, Franklin, Dier Makr, and Izakaya Temporary, as well as private homes and luxury accommodations throughout Europe and Australia. Now returned to her Tasmanian roots, Lilly brings her worldly experience and profound respect for local produce to every table she sets - crafting dishes that celebrate both place and season.

A Gentle Note

The Lumière Luxury experience is designed exclusively for intimate gatherings of two to six guests, preserving the serenity and character of the home for a truly personal occasion. This offering is available only to those staying with us, with bookings subject to availability. Accommodation can be booked here.

For those wishing to add an extra flourish - perhaps seasonal florals or bespoke touches - we are delighted to offer enhancements thoughtfully tailored to your vision and budget.

Let’s Begin Your Lumière Gathering

We would be delighted to hear from you and begin dreaming up your special occasion. You’re welcome to reach out to Kerran using the outline below, or contact Lilly Trewartha directly at hello@lillytrewartha.com to discuss your bespoke menu and culinary touches. We can’t wait to thoughtfully curate a gathering that lingers long in memory x x

Past Events

The above event was hosted by Pax Mondo Agency for Tas Trade, featuring an abundance of local winter produce curated by Chef, Lilly Trewartha. These moments have been beautifully captured by Dexter Kim & Dearna Bond at Lumière Lodge. The event catered for a handful of guests featuring champagne on entry, roaming canapés and sit-down dining experience by the roaring fire. All guests left merry, with full bellies and warm hearts.